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VEGETABLE PULAO ( A SIMPLE VERSION)

I used to make vegetable pulao with onion but this time my mother has taught me how to make a tasty vegetable pulao without onion garlic and believe me it was awesome.Try it hope you will also like it:-


Vegetable Pulao

Preparation time: 15 minutes (Approximately)

Cooking time: 30-35 minutes (Approximately)

Serves-6 persons

INGREDIENTS

Good quality of Basamathi Rice-2 cups ( I used India Gate Classic)

Carrot-1/4 cup (Cut in small cubes)

French Beans-1/4 cups (Cut in 1”size)

Green Peas-1/4 cup (Fresh or frozen)

Cooking Butter-6 tabs

Clove-4

Green Cardamom-4

Black Cardamom-2

Cinnemon-2”

Bay leaf-2

Anise-2

Shahi Jeera-1 tsp

Salt- to taste

Method

• Wash and soak rice before 30 minutes of cooking.

• Now heat butter, in low medium heat ,in wide mouth pan.

• Once butter is melted then add shahi jeera and all garam masala.

• Fry in low flame till you get nice aroma of garam masala.

• Now put all vegetables and fry for 5 minutes.

• Drain the water of soaked rice and add to fried vegetables.

• Fry rice along with vegetable till rice leaves its raw smell.

• Now add 4 cups of hot water along with salt.

• Cook in medium heat till rice and vegetable is done completely.

• Serve hot with any north Indian side dish and dal fry.

MY TIPS

• You can also use oil insted of butter but it really taste great with butter.

• Like my previous recipe this can also be considered as pure vegetarian recipe.

23 comments:

Akal's Saappadu said...

Your vegetable pulao looks simply perfect Subhashini !!!!

the perfectly cooked rice grains and the mildly spiced vegetables look delicious and hearty!!!

kitchen queen said...

Yummy and delicious pulao.

Panchpakwan said...

Looks so delcious....

Subhie Arun said...

pulao looks simple n perfect yar....perfectly cooked rice...looks delicious..frst time hr..u have nice collection...glad to follow u...

glad to knoe tat we share same name...:)

Indrani said...

Pulao looks yumm, Subhasini..thanks for your compliment and following my blog....Your blog is also very nice with so many gr8 recipes..wd love to follow u too

Indrani said...

One more thing,
I'm hosting an event on summer food & drinks..check out on my blog and pl. participate

Pavithra Srihari said...

looks great ... back from bhubaneshwar ?

Babli said...

Veg pulao looks delicious, yummy and tempting.

simply.food said...

Pulao looks lovely and the rice grains all separate exactly how it should be.Nice click.

Gita Jaishankar said...

Vegetable pulav looks so delicious...rice look so perfect...nice :)

Bo said...

This sounds great and simple...what is shahi jerra? I'm not sure if I can find it. What could be used as a substitute? or could it just be left out?

Padma said...

Nice blend of colors. Rice looks delicious.

Swapna Sree said...

looks yummy and tempting..

Priya said...

Pulao looks prefect and simply superb..

Swathi said...

Subhashini.

Veg pulao looks yummy and simple

shanthi said...

You have a nice space here. Do visit my blog when time permits. http://shanthisthaligai.blogspot.com/

AMA's AnythingVegetarian said...

Thanks for Dropping by.You have a nice space here.Puloa is our all time favorite.

Sandhya Hariharan said...

Perfect pulav.. Subhashini...
I have my post in my drafts.. it would b posted soon!!

Sushma Mallya said...

liked this simple pulao but ya seems very delicious too...

PranisKitchen said...

vegetable pulao looks delicious..
very simple recipe..i add potatoes too..like to have it with raitha

Latha said...

Pulao looks delicious.

Eu Mulher said...

Hello! Very delicious!! I love pulao!


Big kiss

Nisha said...

Simple and beautiful.

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