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MASHROOM MACARONI (MY OWN STYLE)

One day my H was feeling very hungry and I was tensed that what I could prepare for him immediately. I open my fridge and started searching for something. I saw that there is boiled macaroni lying in my fridge. So this is the one what I cooked for him in hurry.


MASHROOM MACRONI (MY OWN STYLE)

Preparation time: 5 minutes (Approximately)

Cooking time: 15 minutes (Approximately)

Serving: 4 persons

Ingredients

Bambino Macroni-2 cups

Mashroom-1 cup (Sliced)

Onion-3-4 (Finely sliced)

White paper powder-3-4 tsp

Salt- to taste

Milk-2 cup

Unsalted butter-2 tabs

Method

·         Boil macaroni in sufficient water with salt till it is tender.
·         Once macaroni is cooked, drain water and keep aside.
·         Now heat butter in a pan.
·         Fry sliced onion till translucent.
·         Add mushroom and fry in high flame for 2-3 minutes.
·         Now put milk along with salt and paper.
·         Bring it boil.
·         Boil till it is thicken.
·         Now add macaroni and fry for couple of minute.
·         Serve hot.

11 comments:

Subhie Arun said...

wow..that 's yummy n delicious dear....

Bo said...

Pasta is always one of my go to meals.

kitchen queen said...

lovely and delicious macaroni.

Santosh Bangar said...

nice easy or cooking and yummy

Priya Sreeram said...

sometimes the most simplest dishes turn out the most comforting n yummy ! good one !!

Hamaree Rasoi said...

Mushroom Macaroni looks awesome. My favourite dish.


Deepa
Hamaree Rasoi

Jaisy James said...

looks so yummy

Priya said...

Thats a very inviting and mouthwatering dish..

Treat and Trick said...

Superfast and delicious!

Jisha said...

that looks yummy and tempting.

Jamie said...

Nice! Happy new year to everyone, and a great 2011!

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